Looking for some great grub this weekend? Why not check out Smoke BBQ? The former food truck turned brick and mortar restaurant now occupies a very modern space on Upper King Street in Charleston. No matter what you order, you're sure to receive a delicious meal at this new spot! Even simple standbys at Smoke BBQ are standouts. The pastrami reuben features homemade red cabbage sauerkraut and house-smoked pastrami, making it a decadent version of an old standby. The Cuban sandwich, which usually consists of dry pork on dry bread, is instead a delicious combination of Miami flavors and Memphis-style meats, while the smoky turkey sandwich is loaded with smoked turkey and homemade bacon. The chicken wings are more BBQ than bar food, and are some of the best in town. The brisket is delicious and well-seasoned, too. Best of all, the service is attentive and the prices are reasonable. You'd be hard-pressed to find a better new restaurant to check out in Charleston this weekend! Read the full article here: No Buts About It, Smoke BBQ is the Business

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