Chef Frank Lee of Charleston's S.N.O.B. recently appeared on the PBS documentary show A Chef's Life. During his segment, Chef Lee demonstrated his recipe for clam hash. With clams, bacon, and onions all fried up together, can you really go wrong? Get the recipe and watch Chef Lee's segment from the show by clicking the link below! Read the full article here: Watch Chef Frank Lee's Appearance on "A Chef's Life"

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